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A delicious party recipe using Dr Pepper®, this Hot Corn Dip actually uses Dr Pepper in the dip!
Dr Pepper Hot Corn Dip Recipe
Longtime readers of Sugar, Spice & Glitter already know of my family’s football obsession – and of my party food obsession!
Half of the fun of getting together to watch the game is getting to enjoy some yummy, indulgent food – like pulled pork, gooey football-shaped brownies, or a cheesy Hot Corn Dip!
This year, I decided to take a conventional Hot Corn Dip and bring it up a notch by adding Dr Pepper into the recipe.
A savoury, slightly sweet n’salty, creamy and cheesy dip with plenty of tasty sautéed veggies!
I purchased everything I needed for my football spread (and this recipe) at Publix, including Dr Pepper – the official drink of college football fans.
Dr Pepper’s rich, indulgent, one of a kind flavor (made up of 23 flavors) has been part of college football for 25 years. Through 9/14 (while supplies last), you can save $1 off any 2, 2 Liter Dr Pepper products – and there’s a sweepstakes¹ happening!
- (5) Grand Prizes: Each winner receives (2) tickets to SEC Championship Game, 1-night hotel stay + airfare vouchers.
- (50) Instant win Prizes: $50 Gift Cards
- Visit this site for more details
Watch our quick recipe video to see just how easy this Dr Pepper Hot Corn Dip is to make, and then don’t forget to scroll down to grab your free printable recipe:
Ingredients for Hot Corn Dip
- 1 1/2 Tablespoon butter
- 2 cups corn (can use frozen)
- 1/2 red onion, chopped
- 2-3 cloves garlic, minced
- 1 bell pepper, chopped
- 1 jalapeno, optional, chopped and deseeded
- 4 oz cream cheese
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1/2 cup Dr Pepper
- 2 oz green chiles (half a can)
- 2 green onions, chopped
- 2 cups shredded cheese
- 2 teaspoons taco seasoning, optional
Tip: this recipe begs for customization. Adjust the seasoning and vegetables to your personal preference.
Kitchen Tools You May Find Helpful
- Sharp kitchen knife
- Measuring cups and spoons
- Mixing bowl
- Serving bowl
How to Make Hot Corn Dip with Dr Pepper
First, chop all of your vegetables to 1/2″ or smaller.
Place 1/2 Tablespoon of butter in a skillet over medium heat and melt.
Add the corn and saute until slightly browned and fragrant.
Remove the corn to a medium-sized mixing bowl and add 1 Tablespoon butter to the skillet.
Add the garlic, red onion, bell pepper and jalapeno.
Saute until slightly browned, then remove to the bowl with the corn.
Add the cream cheese, sour cream and mayonnaise to the bowl and mix well.
Add green onions, green chiles and Dr Pepper. Stir.
Add 1 1/2 cups of the cheese slowly, mixing well to incorporate.
Fold the mixture into your serving dish and top with remaining 1/2 cup cheese.
Bake for 10-15 minutes until cheese is melted.
Grab your free printable for our Dr Pepper Hot Corn Dip recipe:
This hot corn dip is a fun way to incorporate Dr Pepper into your football tailgate recipes – beyond just drinking!
For more fun ideas on how to incorporate Dr Pepper in recipes, check out our InstaPot Dr Pepper Pulled Pork or our Dr Pepper Cupcakes.
¹NO PURCHASE NECESSARY. Must be U.S. legal resident residing in AL, FL, GA, NC, SC, TN or VA, 18 or older. For Official Rules/mail-in entry, print your name and residential address on a 3×5 card & mail to: 2018 Dr Pepper Southeast SEC Football Championships Sweepstakes, PO Box 6136, Dept. P, Clear Lake, MN 55319. Mark env. with entry or rules. Sponsor: Dr Pepper/Seven Up, Inc., 5301 Legacy Drive, Plano, TX 75024. DR PEPPER IS A REGISTERED TRADEMARK OF DR PEPPER/SEVEN UP, INC. ©2018 DR PEPPER/SEVEN UP, INC.