20+ Marvellous Macaron Recipes ⋆ Sugar, Spice and Glitter

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This collection of 20+ Macaron Recipes includes a mix of tried-and-true flavors and festive holiday twists, with simple tips to help you get that perfect shell and satisfying chew. Learn how to make picture-perfect macarons at home—holiday-inspired, flavor-packed, and easier than they look. These homemade macaron recipes are as beautiful as they are delicious—perfect for gifting, holidays, or treating yourself.

20+ Macaron Recipes: these delicate French confections, with their crisp shells and soft, chewy centers, offer a delightful treat for any occasion. By following precise techniques and practicing patience, you can create macarons that not only taste exquisite but also showcase your baking skills.

20+ Macaron Recipes to Make You Feel Like a Master Baker

Macarons are little bites of heaven with a crispy outside, soft and chewy on the inside.

These colorful, French cookies have become a favorite around the world, adding elegance to any occasion or just making a regular day a little sweeter.

In this Macaron Recipe Collection, I will be sharing a list of my favourite melt-in-your-mouth Macaron Recipes, from classic flavors like lemon and chocolate to more unique options like birthday cake macarons, pumpkin spice macarons – plus ideas for how to customize your macarons for the holidays.

Making macarons can seem tricky at first, but once you get the hang of it, it’s so much fun to play with all of the flavors and themes!

With practice you can perfect your macarons making. Each batch provides an opportunity to refine your method, from achieving the ideal meringue consistency to mastering the macaron.

Pin this Collection of 20+ Decadent Macaron Recipes for any occasion.

composite image of 3 macaron recipes: birthday cake macarons, eggnog macarons and coffee macarons

Tips For Macaron Recipes

Sift Your Dry Ingredients: Sift your powdered sugar and almond flour to get rid of any lumps. It’ll make your batter smoother and the macarons prettier.
Fold Gently: When mixing the dry ingredients into the egg whites, fold them gently. You want the batter to be smooth and flow like a ribbon.
Let Them Rest: After you pipe the batter onto the baking sheet, let the macarons sit for 30-60 minutes until they form a skin. This helps them bake perfectly.
Use Parchment Paper: Line your baking sheet with parchment paper or a silicone mat. It makes it easier to remove the macarons after baking.
Let Them Age: Once your macarons are filled, store them in the fridge for a day or two. They’ll taste even better!

Frequently Asked Questions on Macaron Recipes

What is the best way to store macarons? Macarons are best stored in an airtight container in the refrigerator for up to 3–5 days. If you want to store them for a longer period, freeze them. Place the filled macarons in a single layer inside an airtight container and freeze for up to a month. (This set of freezer containers is a crazy bargain.)

What are common mistakes when making macarons? Common issues include overmixing the batter, not allowing it to rest, and incorrect oven temperatures. Accurate measurements and patience are key.

Can I make macarons in advance?Yes, you can make macarons in advance. Macaron shells can be stored in an airtight container at room temperature for 1–2 days, or refrigerated for up to 5 days. If you want to store them longer, freeze the shells. You can fill them before serving or freeze the shells and filing separately.

20+ Macaron Recipes

Double Chocolate Macarons (with Video) From Sugar Spice and Glitter

A decadent double chocolate macaron recipe that is easy enough for beginners but tastes like it came straight from the bakery! These Chocolate Macarons with Chocolate Ganache filling are a decadent treat for the pastry lover in your life.

These double chocolate macarons feature light chocolate-almond meringue cookie sandwiches. It’s incredibly decadent and reminiscent of a brownie with its rich chocolate flavor and combination of crispy and soft textures.

Cookies and Cream Mickey Macarons (with Video) From Sugar Spice and Glitter

A fun Disney dessert the whole family will love, these Mickey Mouse Macarons are a cookies and cream inspired take on this classic French dessert with a tender chocolate meringue cookie sandwich with a vanilla buttercream frosting.

It’s the perfect sophisticated teat for the cookies and cream Disney fan. They feature a melt-in-your-mouth chocolate meringue cookie and a silky sweet buttercream frosting, making them delicate and light while being incredibly indulgent and satisfying.

Samoa Macarons with Caramel-Coconut Filling (with Video) From Sugar Spice and Glitter

A delicious twist on samoas cookies, these Samoas Chocolate Macarons feature a light chocolate macaron cookie with homemade caramel-coconut filling. It’s the perfect grown-up twist on those classic Girl Guide cookies.

The meringue cookies are airy and light with a subtle chocolate flavor and give way to a luscious caramel-coconut filling. Consider toasting your coconut for the best depth of flavor (it only takes 5-8 minutes).

Heart-Shaped Chocolate Macarons with Chocolate Ganache Filling (with Video) From Sugar Spice and Glitter

An easy heart-shaped macaron recipe for Chocolate Macarons with Chocolate Ganache Filling. Macarons are one of those desserts that always makes an event feel like a special occasion.

Whether you’re laying out a tray of them at a party, an otherwise casual brunch, or enjoying a few with a friend over coffee, these delicate bite-sized cookie sandwiches always feel like a treat.

Heart-Shaped Strawberry Macarons with Chocolate Ganache Filling (with VIDEO) From Sugar Spice and Glitter

Naturally Flavored Strawberry Macarons with Chocolate Ganache Filling. These macarons get their flavor from dehydrated strawberry powder and avoid artificial coloring.

A simple strawberry macaron with chocolate ganache filling. Pipe into heart shapes for a special touch. Perfect treat for Valentine’s Day, Mother’s Day, or any special occasion when you want to express love and appreciation.

Frozen Party Food: Blueberry Macarons From Sugar Spice and Glitter

These Blueberry Macarons with Vanilla Meringue Filling are perfect for a Breakfast at Tiffany’s theme, a Frozen birthday party, or a baby shower! These blueberry macarons are surprisingly easy to make and always make such a big impression on party guests!

The “ruined macarons” are perfect for serving with whipped cream and berries, or sprinkling on some ice cream. The perfect little macarons waiting at the end are just a bonus!

Birthday Cake Macarons (with VIDEO) From Sugar Spice and Glitter

These Birthday Cake Macarons are perfect for a birthday! Inspired by our recent trip to Paris, these pretty pastel macarons are a fun and festive alternative to cake.

These birthday cake macarons combine vanilla paste (or powder) and almond flour for a delicious birthday cake taste. And what is a birthday cake without sprinkles? Add sprinkles before baking for a fun, festive touch.

Nutella Macarons From Sugar Spice and Glitter

Nutella Macarons are essentially a meringue cookie sandwich with a filling holding the two baked meringues together. It’s a sweet, crunchy, light pastry with either a jam or frosting-like filling.

Typically, macarons are made with ground almonds (almond flour) but I really wanted to bring that Nutella flavor into the meringues and not just have it in the filling, so I used a combination of ground hazelnuts (hazelnut flour) and unsweetened cocoa powder to replace the almond flour.

Heart Macarons (with Video) From Sugar Spice and Glitter

Heart Macarons are super cute, these macarons are shockingly easy to make. These cute heart shaped macarons are airy little bite-sized cookies with the perfect flavor combination of strawberry and vanilla.

They make a stunning gift – whether for Valentine’s Day, a bridal shower, anniversary – or just about any lovey-dovey event you can think of! Or, do them in some funky colors for a heart-obsessed child’s party!

Halloween Chocolate Cake with Macarons From Sugar Spice and Glitter

The ultimate Halloween cake, this chocolate cake topped with macarons is a gorgeous addition to your Halloween party dessert table.

The important thing about this gorgeous cake is to just have fun with it. Be creative, have fun, and don’t stress if things don’t turn out perfectly. Use edible markers/pens or a piping bag with melted candy melts to embellish the macarons with faces, if desired.

Strawberry Macarons (with Video) From Sugar Spice and Glitter

Valentine’s Day is around the corner and even if you’re not a huge fan of the holiday you’re going to love sharing a batch of these Strawberry Macarons with your loved ones! Don’t miss out on these delicious Stawberry Macarons with their airy, chewy texture inside with a soft crunch exterior.

Perfect to make for the love in our life or share them with your kids! Study At Home Mama has special tips to make these yummy macarons turn out just perfect.

Raspberry Macarons (with Video) From Sugar Spice and Glitter

These natural raspberry macarons definitely hit all of those marks, plus the more developed flavour from using real fruit elevates these among some of their artificially-enhanced cookie peers.

Even if the meringue cookies don’t turn out perfectly in terms of shape, they will still be delicious and you can always add any truly appalling cookies to an Eton Mess dessert.

Cookies and Cream Macaron Bats From This Silly Girl’s Kitchen

Cookies and Cream Macaron Bats, yummy cookies and cream macarons decorated as bats for Halloween! These little bats are so cute it’s scary!!

Traditional macaron cookies are dyed black and cookies and cream-cream cheese frosting is piped in between. The only addition to make these cookies into bats are the cookies off of chocolate sandwich cookies and candy googly eyes! That’s it!

Apple Pie Macarons From Noshing with the Nolands

These Apple Pie Macarons are a classic French dessert made by making a vanilla macaron shell, gorgeous buttercream, and a dollop of apple pie filling in each. It is the perfect macaron for the holiday season.

Ingredients that, for the most part, are easily found in most grocery stores. Almond flour is now the most common gluten-free flour used in baking, so you should be able to find that quickly.

Easter Macarons From Baked By An Introvert

Easter Macarons will be an adorable addition to your Easter table. They have a malted milk chocolate ganache filling with a speckled shell that looks like a robin’s egg. They’re light, sweet, delicious, and elegant.

They are a more sophisticated and grown-up version of malted milk eggs that the Easter Bunny often leaves behind in Easter Baskets. These Easter Macarons are perfect springtime treats.

French Macarons From Baked By An Introvert

French Macarons are made by whisking egg whites until a stiff-peaked meringue forms. Then sifted, almond flour and powdered sugar are folded in slowly until the desired consistency is reached.

The end result is a delicate meringue-based cookie that’s crisp on the outside and slightly moist and chewy on the inside. When the shells meld with the filling, it creates a delectable texture contrast. So, so good!

Mexican Hot Chocolate Macarons From The Simple Sweet Life

Mexican Hot Chocolate Macarons is a recipe that captures the flavors of a warm, comforting cup of hot chocolate in a delicate and delicious cookie. The recipe includes instructions for making both the macaron shells and the Mexican hot chocolate filling.

Mexican Hot Chocolate Macarons are perfect for winter baking or any occasion that calls for a rich, indulgent dessert. These Hot Chocolate Macarons are sure to delight your taste buds.

Lemon Macarons From The Simple Sweet Life

Lemon Macarons are a delightful treat with a bright and zesty flavor. These delicate cookies feature a crisp outer shell and a soft, chewy interior, filled with a tangy lemon curd or buttercream.

Lemon Macarons are the perfect treat for any occasion, but they truly shine during the spring and summer months. Their bright yellow color and refreshing citrus flavor evoke the feeling of sunshine and warmth. They’re ideal for afternoon tea parties, bridal showers, or any celebration.

Her Majesty’s Macarons From The Purple Pumpkin Blog

Her Majesty’s Macarons are a regal treat that will elevate your tea time. These exquisite cookies boast a delicate, crisp shell and a luxurious filling, often featuring flavors like Earl Grey tea, rosewater, or lavender.

A bite of these macarons is like taking a trip to a royal garden, indulging in a taste of elegance and sophistication. Perfect for a sophisticated afternoon tea or a special occasion like a wedding or anniversary.

Frankenstein Halloween Macarons From Happiness is Homemade

These fun Frankenstein macarons are perfect for your Halloween party! Cute Halloween macarons that make a great Halloween treat for all ages!

Whether you’re a baking novice or a seasoned pro, this electrifying recipe is easy to follow and will surely spark creativity and bring your taste buds to life. Whip up a batch for a Halloween party, classroom goodies, or to give out as gifts to friends and family. They’re so cute that they’re almost too darling to eat!

Pumpkin Spice Macarons From If You Give A Blonde A Kitchen

These pumpkin spice macarons are delicate and crisp with a perfectly spiced pumpkin filling nestled in the center. The Jack-o-lantern faces add a spooky charm to this dessert!

This is the perfect recipe if you like to show off your creative skills when you bake. A batch of these cookie sandwiches also make a great gift for friends who appreciate a festive and fun sweet treat!

Christmas Macarons (3 festive flavors!) From If You Give A Blonde A Kitchen

Create a beautiful and delicious holiday cookie using this macaron recipe and three festive buttercream flavors: gingerbread, eggnog and peppermint. You will have a stunning and festive cookie box!

The easy buttercream frosting is adaptable to three different flavor options all of which are holiday-themed. This makes an impressive and festive addition to Christmas cookie boxes!

Grinch Macarons with Red Velvet Ganache From How To Make Rice Crispy Treats

Grinch macarons with red velvet ganache are sure to make anyone’s heart (and taste buds) grow three sizes. The bright green macaron shells sandwich a creamy, fluffy red velvet ganache for a tasty bite-sized treat perfect for your holiday celebrations.

These only use 10 ingredients and take about an hour to bake up. But, you do need to make sure to follow along with the recipe pretty closely to get a perfect macaron shell.