A crockpot hot chocolate recipe just for the mint chocolate fans out there, this Crockpot Andes Hot Chocolate is rich, creamy and decadent with the perfect balance of mint chocolate flavor. It’s the perfect hot drink to serve all winter long!

Crockpot Thin Mint Hot Chocolate Recipe

My daughter is generally not a huge fan of dessert, but this girl LOVES mint chocolate.

Ever since she discovered mint chip ice cream on a family vacation at the Diplomat a few years ago, it’s been my go-to flavor combination when I want to make something special for her.

For a recent special sleepover party with friends, I thought I’d surprise her with this decadent Crockpot Andes Hot Chocolate – and it went over like gangbusters!

Crockpot hot chocolate is the perfect option when you want to serve hot drinks at a party or get-together, but don’t really want to be stuck making several individual hot drinks. Just throw all of the ingredients in your crockpot and whisk every 30 minutes.

An hour and a half later, you can ladle out the decadent hot chocolate and garnish, or just set up a mini hot chocolate bar and let guests self-serve.

I made the first round of hot chocolates for the girls, then let them self-serve until the crockpot was empty. They had so much fun adding the garnishes to their drinks – and I think they felt really special and grown up with those pretty espresso mugs, too.

This is the crockpot that I use the most often – it has a thermoshield which not only prevents little fingers from being burned if the kids touch the outside of the crockpot, but it’s also great for bringing along to potlucks. I also like that I can set the cook time on it, so if we end up taking too long playing outside (or running errands) I don’t have to worry about the food burning.

Check out our quick video to see how easy it is to make our crockpot thin mint hot chocolate recipe – and then don’t forget to scroll down to grab your free printable recipe:

More Crockpot Drink Recipes

• Crockpot Spiced Apple Cider
• Crockpot Triple Hot Chocolate
• Crockpot Peppermint White Hot Chocolate
• Crockpot Peanut Butter Hot Chocolate

Crockpot Thin Mint Chocolate Ingredients

• Milk
• Heavy Whipping Cream
• Sweetened Condensed Milk
• Andes Thin Mint Pieces
• Milk Chocolate Chips

Optional Hot Chocolate Garnishes:

• Additional Thin Mint Pieces
• Whipped Cream
• Chocolate Drizzle
• Mini Marshmallows

Scroll down to the printable recipe card for full measurements.

Tip: if you want to add marshmallows to the crockpot, do this just before serving.

Kitchen Tools You May Find Helpful

• Crockpot <– highly recommend one with a timer and warming setting like this
• Measuring cups and spoons
• Ladle
• Pretty Glass Mugs

How to Make Thin Mint Hot Chocolate in the Crockpot

Place the milk, heavy cream and sweetened condensed milk in your crockpot. Whisk to combine.

Stir in the Andes and milk chocolate chips.

Cover the crockpot and set to low for 1.5 hours. Stir every half hour.

Whisk well before serving.

Garnish with whipped cream, marshmallows, chocolate drizzle and additional thin mint pieces.

Pin this Crockpot Andes Hot Chocolate recipe for the mint chocolate fans in your life:

Grab your free printable for our crockpot mint hot chocolate recipe:

I hope your family loves this crockpot Andes hot chocolate as much as mine did! I’ve already had a couple parents text me for the recipe, so I know the kids all loved it as much as they said.

For more delicious crockpot recipes, check out our full collection here:

For more delicious drink recipes, check out our full collection here: