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A delicious baked french toast recipe topped with Cinnamon Toast Crunch, this is a fun back to school breakfast that can be prepared the night before! Overnight breakfast french toast for the win!
Cinnamon Toast Crunch French Toast Recipe
My mom got my daughter hooked on Cinnamon Toast Crunch and it’s now one of her top breakfast requests – so I thought I’d make a fun back to school breakfast featuring her favorite cereal!
This quick and easy Cinnamon Toast Crunch Breakfast can be prepared the night before and just popped in the oven while you are getting the kids dressed. After 30 minutes, it’s baked to perfection and your kids will be so excited to dig into this special breakfast before heading off for school.
Before heading to Publix to pick up our supplies, I hit up ReadyPlanSave.com to clip coupons for some of our favorite General Mills products. You can save the clipped coupons directly to your Publix Digital Coupon Member ID (which is your phone number) and just redeem at checkout by entering your number.
I’ve shared my screenshots from how I signed up – simply go to the ReadyPlanSave.com website, click “sign up” and follow the prompts, as shown.
Once you select Publix as your chosen store, you will be given a screen full of coupon offers and you can clip as many coupons for General Mills products as you’d like, in order to Save Up to $15.
You can redeem up to $15 in Back-to-School digital coupon savings on brands you love, like Big G & Cascadian Farm Cereal, Nature Valley Snacks and GoGurt Yogurt!
We’re all stocked up now for Back to School – breakfast and lunch snacks, sorted!
Check out our quick video for how to make this easy Cinnamon Toast Crunch Baked French Toast at home and then don’t forget to scroll down to grab your free recipe printable:
Ingredients for Baked French Toast
- 1 1/2 cups Cinnamon Toast Crunch
- 1/2 loaf bread
- 6 eggs
- 1 1/2 cups milk
- 1/4 cup brown sugar
- 1 Tablespoon vanilla extract
- 1 teaspoon cinnamon
- 1 Tablespoon maple syrup, plus more for serving
Tip: adjust the seasonings to your personal preference. You can leave out the brown sugar if you want a less sweet french toast casserole.
Kitchen Tools You May Find Helpful
- Measuring cups and spoons
- Large mixing bowl
- 9″x9″ casserole dish
How to Make Cinnamon Toast Crunch French Toast
Cut your bread slices in half, or into cubes. It’s easier to fully coat the bread if cut into cubes. (Lesson learned.)
Place the bread in your casserole dish and set aside.
Add eggs, milk, brown sugar, vanilla extract, cinnamon and maple syrup to a bowl and whisk together well.
Pour the egg mixture over the bread and cover.
Refrigerate up to 12 hours.
When ready to bake, preheat oven to 350F and top the french toast with the Cinnamon Toast Crunch.
Re-cover (with tinfoil) and bake for 30-40 minutes.
Serve with fruit and maple syrup.
Grab your free printable for our easy Baked Cinnamon Toast Crunch French Toast:
This easy and delicious Cinnamon Toast Crunch overnight french toast bake is a great way to set up your busy school mornings for success.