Instant Pot Spiral Ham
Ingredients
- Spiral ham
- 1/2 cup water, or as needed (or swap in apple juice or pineapple juice)
- 1/2 cup maple syrup
- 1/4 cup Brown sugar
- 2 Tablespoons Dijon Mustard
Instructions
- Place the maple syrup, brown sugar and dijon mustard in a saucepan over medium heat.
- Heat just until the brown sugar is melted and dissolved completely into the maple syrup. (You can alternatively microwave the glaze.)
- Place the spiral ham in your instant pot and pour the glaze over the whole ham, being sure to get in all those slices.
- Secure the lid on your Instant Pot and cook on the meat/stew setting for 15 minutes, 20 if you like crisper ham.
- Natural release.