Skip The Overpriced Tins and Make The BEST Caramel Popcorn at Home!

A delicious homemade popcorn recipe, this Caramel Popcorn is sweet, crunchy and totally satisfying.

COOK TIME:  45 minutes

SERVINGS:   16

Ingredients

• Popped popcorn • Unsalted butter • Brown sugar • Corn syrup • Vanilla

Step 1

Preheat oven to 225F. Line 2 large baking sheets with silicone baking mat.

Step 2

Use an air popper to pop your popcorn to avoid adding extra oil to the recipe.

Step 3

Spread popped popcorn evenly across one sheet, then set aside.

Step 4

In a saucepan over medium heat, combine the butter, brown sugar, and corn syrup.

Step 5

Whisk the mixture constantly until butter has melted and brown sugar has dissolved, about 3-5 minutes.

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