How to Make a Show-Stopping & Succulent Pineapple Brown Sugar Ham

A delicious and simple recipe for brown sugar and pineapple ham baked in the oven.

COOK  TIME:  2 hours

SERVINGS:   16

Ingredients

•  Ham •  Brown sugar •  Honey •  Apple cider vinegar •  Dijon mustard

Step 1

Preheat oven to 325F.

Step 2

Soak a small handful of toothpicks in warm water.

Step 3

Use a sharp knife to score a grid-like pattern into the ham, about 1/2” to 1” into the ham.

Step 4

Place the ham in a roasting pan or baking tray.

Step 5

In a saucepan, combine the brown sugar, honey, apple cider vinegar, dijon mustard and cloves.

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