Kids’ Kitchen: Apple Pie

Home » Recipes » Dessert Recipes » Kids’ Kitchen: Apple Pie
| |

Apple pie desserts are always a good idea in the fall, and this super easy apple pie recipe – perfect for kids to make mini apple pies, but delicious enough that you could serve it for Thanksgiving supper!

Best Apple Pie Recipe

We’ve actually made no less than five apple pies from this recipe in the past couple of weeks – this easy apple pie recipe is that good.

This delicious apple pie is super easy for the kids to make as there are less steps than in a traditional pie recipe, and there are no tricky baking techniques. Normally, you would want to be careful to not overwork a dough, but this easy pie dough can even be played with by children without effecting the final product. It’s absolutely foolproof.

While this recipe works great for full-sized pies, I tend to make mini apple pies with my daycare kids so that they can each take a pie home with them to share with their families. (You can also double the recipe so that you get one full-size apple pie and a couple individual pies that the kids can customize.)

I taught Ella to weave her lattice topping off of the pie, “pick it up” with a rolling pin, and then roll it overtop of the pie, before sealing the ends with a fork – but you could alternatively cover the pie with cookie cutter pie dough shapes.

(One of my daycare kids make this super cute Butterfly Mini Apple Pie:)

I perfected this recipe several years ago, well before Ella or any notion for clean eating so there is quite a bit of sugar in the filling. This could easily be substituted by honey or a raw sugar, but we haven’t tried that yet so I cannot vouch for the results.

There are a couple of ingredients that may seem a bit odd in a dessert (like apple cider vinegar) but trust me, it will turn out delicious. (Just make sure to use a good quality apple cider vinegar, if possible.)

And when you’re not in the mood to make a real apple pie, our scented felt apple pie is a fun option for your little chef, or check out our apple pie sensory bin for something a bit quicker that will still make your house smell delicious.

Kids' Kitchen: Apple Pie Recipe that is so incredibly easy and tasty - you won't believe that it came out of your kitchen! The perfect fall recipe for kids to make

Ingredients for the Best Apple Pie Recipe:

How to Make Apple Pie Filling:

  • 5 apples (a mix of types – like granny smith and honeycrisp)
  • 1 cup sugar
  • 2 Tablespoons flour
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1 Tablespoon apple cider vinegar (we use a raw/organic brand)
  • 1 Tablespoon lemon juice

Apple Pie Crust Recipe:

  • 2 cups flour
  • 1 teaspoon salt
  • 1 Tablespoon sugar
  • 6 Tablespoon butter
  • 6 Tablespoon lard or shortening
  • 6-8 Tablespoon ice water

Tip: you can prep the pie crust or even just the dough in advance and refrigerate for up to 48 hours.

Kitchen Tools You May Find Helpful

  • Measuring cups and spoons
  • Pie plates
  • Rolling pin
  • Mixing bowls
  • Sharp knife (For kids use apple crinkle cutters)
  • Wooden spoons
  • Pastry cutter, if available

How to Make the Best Apple Pie Recipe

Prepare your filling first, simply peel and chop the apples and then mix in the remaining ingredients in a large bowl.

Let the filling sit as you prepare the crust to let the flavours settle.

Mix the crust ingredients together with a fork or your hands.

You still want the dough to crack easily, this will not be smooth like a play dough.

Roll the dough out, line your pie plates, and fill with apple filling before topping however you’d like.

My kids love to make customized pie crusts for the top, and it also doubles to help indicate which pie belongs to who.

Bake at 400F for 40minutes, covered with tinfoil, then remove tinfoil and cook for an additional 10-20 minutes.

 

Pin this Easy Apple Pie Recipe:

Simply the best apple pie recipe you will ever make, this foolproof apple pie is easy enough for the kids to help make

Want to Save This Recipe?

Enter your email & I'll send it to your inbox. Plus, get great new recipes from me every week!

Please enable JavaScript in your browser to complete this form.

By submitting this form, you consent to receive emails from Sugar, Spice and Glitter.

Kids’ Kitchen: Apple Pie

Kids’ Kitchen: Apple Pie

Ingredients

  • 5 apples (a mix of types - like granny smith and honeycrisp)
  • 1 cup sugar
  • 2 Tablespoons flour
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1 Tablespoon apple cider vinegar (we use a raw/organic brand)
  • 1 Tablespoon lemon juice
  • Crust
  • 2 cups flour
  • 1 teaspoon salt
  • 1 Tablespoon sugar
  • 6 Tablespoon butter
  • 6 Tablespoon lard or shortening
  • 6-8 Tablespoon ice water

Instructions

  1. Prepare your filling first, simply peel and chop the apples and then mix in the remaining ingredients in a large bowl. Let the filling sit as you prepare the crust to let the flavours settle.
  2. Mix the crust ingredients together with a fork or your hands. You still want the dough to crack easily, this will not be smooth like a play dough. Roll the dough out, line your pie plates, and fill with apple filling before topping however you'd like.
  3. Bake at 400F for 40minutes, covered with tinfoil, then remove tinfoil and cook for an additional 10-20 minutes.

Pin this Recipe for Later

Please leave a comment on the blog or share a photo on Pinterest

The easiest and most delicious apple pie recipe to ever come out of your kitchen.

What’s your favourite type of dessert to make with the kids?

For more delicious apple pie-inspired recipes, check out our Apple Pie Dessert Pizza recipe or our Apple Pie Breakfast Cake.

Similar Posts

6 Comments

  1. We made a regular size pie. After 55 minutes it still wasnt done and apples were still firm. We could tell because we did the strip crust on top and could see the apples.

    1. Hi Melissa,
      Thank you for letting me know! I made a few last year, but to be honest, I let the filling sit for quite a while as I prepared the dough and all of the crusts, so I didn’t run into this issue.
      I’m going to make a video for this post this month and see if cooking the apples a bit first helps or what to adjust the baking time to – I want to keep this recipe as easy as possible for little helpers while still resulting in a perfect apple pie. I’ll report back, but sorry for any issues you experienced this time around.

  2. Made this with my daughters for our first time baking an apple pie. I cut the slices really thin and the pie was done in the amount of time specified in the recipe. No complaints. Thank you.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.